Chinese Chicken Salad with Sesame Ginger Dressing

Posted by noelskitchen | Salads | Wednesday 22 April 2009 6:32 pm


In celebrating Earth Day, I thought I would make a recipe for dinner that didn’t require using the oven and I could use my Bamboo kitchenware. I made this sweet and tangy Chinese Chicken Salad with Sesame Ginger Dressing.  Quick and Easy to prepare. Serve with chilled Sutter Home Moscato California 2008 Wine and dinner is ready.


1 head Iceberg Lettuce

2 cups breaded Chicken breasts chopped (can use store bought breaded chicken strips, kids seem to love)

3 chopped Green Onions

1  seedless Cucumber

1  15 ounce can Mandarin Oranges

1/2 cup sliced Almonds

1 cup  Chow Mein Noodles

1/2 cup Maple Grove Farms Sesame Ginger Dressing

Toss and Serve.


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