Kids Whole Wheat Bread Sticks Are Fun With ABC’s

This week, I’m all about kid-friendly recipes. I used to hear from my kids, “What can I have to eat Mom?” I solved this question by having a variety of fun little snacks to get them through their day in between meals. This easy recipe is one of them.  I make these bread sticks from my pizza dough  recipe and the kids love them! Although, I must warn you, they eat them rather quick. My suggestion, would be to make a couple batches and freeze.

Kids Whole Wheat Bread Sticks


2 Tablespoons Butter

1 batch homemade whole wheat pizza dough

1 garlic clove, pressed

All-purpose flour


Preheat oven to 425 degrees.In a prep bowl, microwave butter for approximately 15 seconds or until melted. Add pressed garlic. Stir and set aside.

Lightly sprinkle some flour on the cutting board. Cut pizza dough into10-12 equal pieces.

Using hands, roll dough pices into 10-inch sticks. The kids can shape the breadsticks into letters or simply leave them as sticks.

Place breadsticks onto a cookie sheet and spread the butter mixture lighly over them.

Adult Help: Place in oven and bake 10-12 minutes or until golden brown. Remove from oven and let cool completely on wire rack.

Serve with dips such as pasta sauce, mustard, ketchup, or one of your kids favorite dressings.

As always, my quick and easy recipes for Busy Moms can be found on my website Noel’s Kitchen

Visit my new Amazon Kitchen Store  for some of my recommeneded appliances, storage and kitchen needs along with some of my favorite cookbooks and aprons to help you with your family meal planning. For high quality kitchen tools for your kitchen, visit www.

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About noelskitchen

Mother of 4 can be found blogging from her home office, while running her kitchen business, Noel's Kitchen selling high quality kitchen tools. While maintaining time with family and work, she created Noel's Kitchen Tips teaching families how to make budget friendly meal and recipes with those high quality kitchen tools. She's blessed to have the opportunity to be able to teach busy moms and families how to use food and cooking as a means of bringing family meal times back to the table.

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