When baking bread in the bread machine, it usually comes out with a hole in the middle due to the kneading paddle baking in the bread. With certain bread machines, you certainly can’t help this. Usually, I just cut off the end and make homemade croutons or when this happens, it’s time for a fun breakfast…Egg-in-a-Hole.
Grab some butter, seasonings or salt and pepper…
Butter and season up your bread on both sides. Place on a preheated griddle at 350 or use a large skillet. Crack your eggs inside the holes in the bread. Cook for a few minutes on each side. Enough to firm up your egg. The kids like the yoke hard, hubby and I love it soft. You choose which you like.
Once they’re toasty and brown, enjoy them with fresh fruit or yogurt.
What do you do when your homemade bread comes out with holes?