Crumb Top Coffee Cake

We’re making some breads that are quick and easy like this classic Crumb Top Coffee Cake that are designed for a day of leisurely baking.

Your family will enjoy the benefits of freshly-made bread in many forms and varieties.  There is a limitless selection of muffins, biscuits, rolls, yeast and quick breads. 

Caramel Crumb Top Coffee Cake


Crumb Top Coffee Cake

Serves: 6


  • 1 1/2 cups flour
  • 1 cup packed brown sugar
  • 1/2 cup butter
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 small apple, peeled, cored and diced
  • 2/3 cup milk
  • 1 egg, beaten
  1. Preheat oven to 375.
  2. Combine flour and sugar; cut in 1/4 cup butter until mixture resembles coarse crumbles.
  3. Reserve 1 cup for topping.
  4. Add baking powder, cinnamon and salt; cut in remaining butter. Add diced apple.
  5. Add combined milk and egg, mixing just until moistened.
  6. Pour into greased and floured 8-inch square pan; sprinkle with reserved crumbs.
  7. Bake 35 to 40 minutes. Serve warm.

Notes: The caramel topping is optional, still tweaking that recipe before sharing.

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About Noel

Noel is a CEO and Mother of 4 who can be found blogging from her home office, who's passionate about family, nutrition, fitness and supporting others reach their health & fitness goals. Noel uses her blog to share about simple, healthy recipes, nutrition tips, walking, workouts and a little sprinkle of life! She created Noel's Kitchen Tips teaching families how to make budget friendly meal and healthy recipes. She's blessed to have the opportunity to be able to teach busy moms and families how to use food and cooking as a means of bringing family mealtimes back to the table and stay healthy.


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