This is a quick and easy way to prepare dinner for the family. It’s a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.

Simple Recipes To Get Dinner On The Table Fast

Hamburger Casserole

Ingredients:

1 pound ground beef
1 onion, chopped
16 ounces Rotini pasta noodles
1 (15 ounce) can chili
1 (14.5 ounce) can diced tomatoes
1 (15 ounce) can whole kernel corn, drained
1 1/2 cups salsa
1 (1 ounce) package taco seasoning mix
1/2 cup Mozzerella cheese, shredded

Directions:

Preheat oven to 350 degrees F.

In a large skillet over medium heat, combine the ground beef and onion and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.

In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, tomatoes, corn, salsa and taco seasoning mix. Mix well and place entire mixture into a 9×13 baking dish. Top with cheese.

Bake  for 20 minutes, or until cheese is melted.