Looking for a great appetizer your guests will enjoy this 4th of July Holiday. Here’s a quick and simple recipe your guests are sure to enjoy!
Hawaiian Chicken Wings
Ingredients:
2 pounds wingettes or drumettes
1 cup soy sauce
1 1/2 cups brown sugar
2-3 garlic cloves, pressed
1 Tablespoon seasame oil
2 Tablespoons seasame seeds
4 green onions, chopped
Directions:
Flour chicken the night before and store in zip-lock bag in refrigerator. Fry wings in 1-inch oil to lightly brown. Cool. Mix soy sauce, sugar, garlic, oil, seasame seeds and onions. Dip wings in sauce and place on cookie sheet. Warm in oven to set sauce and reheat wings. Serve on a bed of lettuce. Sprinkle with seasame seeds and garnish with green onion. Enjoy your 4th of July!
July 3rd, 2009 at 12:56 pm
Okay, yum! I’ll definitely be back. I love to cook and your site looks like a great one to have bookmarked. Thanks for stopping by from the Blog Hop! Hope you come back…
Lisa
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July 3rd, 2009 at 1:34 pm
Thanks Lisa,
Thanks for visiting. Hope you can find some great tips and recipes for your kitchen.
July 4th, 2009 at 1:16 pm
This sounds great! Hopping by from the blog hop to say hello. Have a fun and safe Independents Day
July 6th, 2009 at 7:18 pm
Hopping by to say hi…Love all the recipes. Will be making these chicken wings sometime this week.
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